Around 50 per cent are business travellers, while the rest are mainly MICE
It is no secret that the reason why he decided to show Indians as they are to the world is the criticism which India has been facing on various counts, such as its human rights record, argues Amulya Ganguli.
It makes for a wholesome bowl of love, taste and health.
Girgaum, once a thriving neighbourhood of Maharashtrians in south Mumbai, who loved their seafood and meat, has slowly been taken over by vegetarians, forcing eateries serving non-vegetarian food to shut down, says Neeta Kolhatkar
Fragrant Shrikhand to make a festival day even more special.
'He used to come to the cinema hall like he was visiting a temple for worship.'
Ever thought vegetable jalfrezi & murg malai tikka would be available at the South Pole?!
Surprise, surprise, your kids, who were no karela fans earlier, will love this recipe.
'Surya has the mindset of an elite athlete and prioritises his performance over everything else. So, cheat meals are a rarity. He does not crave for junk or comfort foods since the time he has started following the diet.'
The actor raised awareness on veganism.
There were many people who wanted to seek favours from her by offering lakhs and crores of rupees even through her family members when she was Odisha's transport minister. She never allowed any kind of corrupt practices to touch her department officials, family members or the supporters who have stood by her.
From croissants to Galouti kebabs and Medu vada, Indian carriers, both low-cost and full-service, are revising their in-flight menus to offer passengers a differentiated fare as competition is heating up amid the boom in air travel with the waning of Covid-19. On Monday, Air India, which was taken over by the Tata Group on January 27, unveiled its new domestic in-flight menu comprising gourmet meals, new appetizers, desserts, and local dishes. Air India's economy class passengers would now be served dishes such as Mushroom cheese omelette, Dry jeera aloo wedges, and Garlic tossed spinach and corn for breakfast, and Vegetable biryani, Malabar chicken curry, and mixed vegetable poriyal for lunch.
There are several more innovative ways to eat fries.
'I am seven months into the job, but it feels like seven years.'
Wellness expert Roopashree Sharma answers your health queries.
'As an actor, it gave me such a great role that after that whatever, work I was offered, it was never fulfilling.'
Hindu festivals are now becoming occasions when anti-Muslim hatred is expressed freely through slogans and songs that are full of abuse against Muslims or calls to either kill them or humiliate them, observes Apoorvanand.
Dietician Komal Jethmalani provides expert help.
Impress your family with this decadent dessert curated by Vinay Kumar, Executive Chef, Novotel Vijayawada Varun.
Gujarati popular dish kela methi nu shaak, mouth-watering chicken chettinad from Tamil Nadu, Punjab's dal makhani and Bengali dish Potol Dorma will be served at a private dinner hosted by President Pranab Mukherjee for visiting foreign dignitaries on Monday.
Cakes, brownies and cookies -- you name it and this MasterChef India Season 6 contestant can make it, and make it healthy.
Inspired by Mumbai's famed Mohammed Ali road fare, Chef Shadab Ahmed's Minara Masjid Wali Gali Ke Shami Kebabs are soft, flavourful and cooked to perfection.
'Whatever Kamala is today, it is because of my sister.' 'My sister inculcated South Indian culture and values in her,' Dr Sarala Gopalan, US Senator-electKamala Harris' maternal aunt, tells Rediff.com's Shobha Warrier in Chennai.
'No lives should be taken during Paryushan.' 'When fish is taken out from the sea it is dead, hence no ban on it.' 'They hang the meat in shops and those who are fasting are pained by this sight.'
Lata Mangeshkar was closely associated with the controversial Hindu nationalist and freedom fighter.
Amid a call from some right-wing groups to boycott halal meat, singer Lucky Ali on Monday took to Facebook to explain the meaning of the term to his fans and followers.
A refreshing, sweet-salty Mediterranean salad from home chef and food blogger Vindhya Karwa.
The BJP MP's aide claimed that he had been tricked into attending the event, while the organiser claimed that it was not a nightclub, but a restaurant where no liquor would be served.
'Your fitness doesn't depend on the kind of exercises you are doing.' 'Mostly it is about food.' 'It's about 75% of food and 25% workout.'
Wellness expert Roopashree Sharma answers your health queries.
Look no further than these popular Instagram accounts.
Instead of serving the mince and bread separately, Shumaila Chauhan gives the dish a makeover and serves the kheema inside the pav.
'Tambrahms do not demand or take dowry. UP and Bihar Brahmin girls can marry here without dowry.'
Karnataka Chief Minister Basavaraj Bommai on Wednesday said the state government would look into the "serious objections" raised over halal meat, with some right-wing groups giving a call to boycott it.
Navratri is the time for music, folk dance and upwas food.
The addition of green tomatoes make this dish tangy and different, while the extra green chillies pep it up.
Do away with the table salt. A reduction in the intake of salt can help control various kidney problems.
His ability to think like a visionary helps him expand his business, make new friends and improve his network.
Devaki Vijayaraman shares her inspiring journey from a homegrown baker to being the first winner of Masterchef India Tamil.
Koli Saaru is usually served with Mangalorean style Kori Rottis, a crispy rice roti. But it can also be had with steamed rice or rotis.
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